Balfours Premium Fruit Mince Pies 6 Pack 400g
Description
Balfours is one of Australia’s favourite bakeries. We trace our history back to 1853 when James Calder and his wife Margaret Balfour arrived in Adelaide, bringing with them the finest traditions of European baking. Through prosperous times, depressions and two world wars we’ve kept those traditions alive, with our much-loved range of premium cakes and pastries. Today, Balfours is still wholly South Australian-owned. Our products are baked with the same pride and dedication to quality that has distinguished us since our earliest days.Ingredients
Fruit Mince Filling (42%)(Sugar, Apple (Antioxidant (300), Firming Agent (509)) Sultanas (Vegetable Oil), Citrus Peel, Thickener (1442), Currants, Colour (Caramel), Spices, Vinegar), Wheat Flour, Margarine (Vegetable Oil, Water, Salt, Emulsifiers ((471, 472c, 322) Soy), Antioxidant (304), Natural Flavour, Colour (Carotene)), Sugar, Egg, Salt, Baking Powder (Raising Agents (450, 500)), Colour ((110, 102), Preservative (211), Food Acid (Citric Acid)) Flavour, Preservative (200).
Preparation Instructions
Remove pies from packaging, leaving them in the foil cases, and place onto an oven-proof tray. Place into a preheated conventional oven at 200°C or fan forced oven at 180°C and heat for 6-8 minutes. Heating temperatures and times are a guide only as ovens vary. Caution: Product will be hot.
Storage Instructions
Store in a cool dry place.
Allergens
Egg, Soy, Wheat
Allergen may be present
Milk, Sesame, Sulphites, Tree Nuts
Nutrition Information
Servings Per Packet
6
Serving Size
67g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1090kJ | 1630kJ |
| Protein | 2.3g | 3.5g |
| Fat, Total | 9.0g | 13.5g |
| - Saturated | 4.6g | 6.9g |
| - Trans | >1 | >1 |
| - Polyunsaturated | >1 | >1 |
| - Monounsaturated | >1 | >1 |
| Carbohydrate | 41.9g | 62.6g |
| - Sugars | 26.4g | 39.4g |
| Dietary Fibre | 1.2g | 1.8g |
| Sodium | 177mg | 264mg |
*All values are considered to be average